02
Where does it go?
Every rupee, sliced.
Hover a slice for the source. Every line is dated, sourced, and rated for confidence.
hover a slice to inspect
Item
%
₹
Origin
Confidence
Refined wheat flour (maida)✓ ON LABEL
17%
—
🇮🇳 India
High confidence T1
Retailer + distributor margin
15%
—
🇮🇳 India
Medium confidence T3
GST (12%)
12%
—
Tax · India
High confidence T1
Packaging
11%
—
🇮🇳 India
Medium confidence T3
Manufacturing
11%
—
🇮🇳 India
Medium confidence T3
Distribution & logistics
9%
—
🇮🇳 India
Medium confidence T3
Brand's profit
9%
—
🇮🇳 India
Medium confidence T3
Brand margin
7%
—
🇮🇳 India
Medium confidence T3
Advertising
7%
—
🇮🇳 India
Medium confidence T3
Palm oil
6%
—
🇮🇩 ID
Medium confidence T2
Tastemaker (spices, MSG, hydrolyzed protein, dehydrated veg)✓ ON LABEL
3%
—
🇨🇳 CN
Medium confidence T2
Salt✓ ON LABEL
1%
—
🇮🇳 India
Medium confidence T2
03
The catch
The 7% that didn't stay home.
6%
Palm oil
🇮🇩Indonesia · 45%🇲🇾Malaysia · 45%🇹🇭Thailand · 7%
1%
Tastemaker (spices, MSG, hydrolyzed protein, dehydrated veg)
🇨🇳China · 25%
MSG and hydrolyzed protein largely imported.
04
How we know
The receipts.
Every number is sourced and tiered. We grade our own confidence so you don't have to take our word for it.
How much is hard-sourced
37% Tier 1–237% of this breakdown rests on hard data — GST schedule, live mandi prices, trade + filings. The rest is a category-typical estimate from an unreviewed draft template — treat it as directional, not gospel.
TIER 12
Hard government data
GST notifications, import data, tariffs
TIER 21
Verified industry
Company filings, audited reports
TIER 31
Modelled estimate
Industry benchmarks + ratios
TIER 40
Honest guess
Best informed estimate; flagged as such
On the label · via Open Food Facts
The actual declared ingredients — a real sourced fact from the pack, not our estimate.
Instant Noodles with Soup Powder letely dents Instant NocolesJodised Salt Wheat GlutenAciditegulator 00) Texturer-4510Thickener-415Antioxidon 319Soup powder Refined Wheat Flourlodised SaltSugarMand SpicesHydrolyzed Vegetable Protein"Dehydrated VegetablesOnion PowderGarlic PowderHeated Poly OilFlavour Enhancer627 et 631Nature flavouring SubstanceAnticaking Agent551
Sources used for this product
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Parakhi is open-source and the methodology is public. Send a correction or sources.
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